Keflavik to Tampa, September 13, 2019
Oh dear. It’s time to go home. We get up at four a.m. so as to be ready for breakfast at five. This such a civilized B&B Hotel that they begin serving breakfast at four! Lots of people coming and going at all hours! The offerings are all pretty much the same, although there is tuna salad! It’s got eggs in in but I don’t have to have another sliced, hard-boiled egg with my meat, cheese, tomatoes, and cucumbers! But the coffee is good! Our last Icelandic breakfast! We report to the lobby before six, as instructed, and there are LOTS of other people who will be going to the airport with us. In fact, they bring a bus to hold us all and most of us stand up with our luggage. The stop up is about three feet tall (no lie!) And I have no hope of hoisting my thirty-nine pound suitcase up it! Marilyn does it for me; I can barely get myself up there with all my gear on my back and shoulders! Happily it is only about fifteen minutes to KEF. Once in